Method:
Serves: 4-6 people.
Preparation: 5 minutes
Cooking time with instant pot: 3 minutes.
Ingredients:
500 g Canton noodles
¼ cup of water
1 cup of soya sauce
3 tbsp honey
Drops of fish sauce to taste
Pinch of black pepper
1 crushed garlic clove
1 small piece of chopped ginger
Olive Oil
Vegetable according to your desire (1 onion- 2 cold bell pepper– 1 carrot- 1 can of mushroom- beans- bean sprouts- corn)
sesame, cashew, or peanut for garnish
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