Method:
Notes by Suzan:
This recipe is not too sweet, but very chocolate rich. Enjoy it, and remember to adjust the flavor according to your taste buds!
Serves: 4 people
Preparation time: 5 minutes
Cooking time: 20 minutes
Dry ingredients:
1 cup almond flour (can substitute with another flour)
1/2 cup coconut sugar
5 tbsp raw cacao
1 tsp baking powder
Wet ingredients:
4 tbsp butter
1 tsp vanilla
1 egg
1/2 cup full-fat coconut milk (unsweetened)
Optional: add semi-sweet chocolate chips for some added sweetness
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